All recipes » American » Dutch Oven » St Patrick's Day
Herb and Spice Brine Leg of Lamb by Smokinhotchef
1 vote
Prep 36 hours - Cook 2 1/2 hours
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Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
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Italian Flag Roasted Chicken by Smokinhotchef
2 votes
Prep 5 min - Cook 2 hours
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New York cheesecake by David Willy
1 vote
Prep 1 hours - Cook 45 min
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Brownie Bowls With Peanut Butter Mousse by Doctor Jo
1 vote
Prep 25 min - Cook 8 min
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Super Smoky Southwestern Chili Beans by Smokinhotchef
1 vote
Prep 5 min - Cook 1 3/4 hours
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Garden Fresh Brine Roasted Chicken by Smokinhotchef
1 vote
Prep 6 hours - Cook 2 1/2 hours
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SIMPLE PEANUT BUTTER COOKIES by cortney kelly
1 vote
Prep 2 min - Cook 10 min
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Creamy Black Bean Magic Bowls by Smokinhotchef
1 vote
Prep 8 hours - Cook 2 hours
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