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Orange & Black Olive Salad

Orange & Black Olive Salad by Amos Miller

2 votes
Prep 15 min
Mummys Potatoes

Mummys Potatoes by Maggie

1 vote
Prep 20 min - Cook 40 min
Crustless salmon quiche

Crustless salmon quiche by Judy fraschia

1 vote
Prep 30 min - Cook 45 min
BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)

BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef

1 vote
Lamb Meatball and Fava Bean Tagine / Morocco

Lamb Meatball and Fava Bean Tagine / Morocco by Amos Miller

5 votes
Prep 120 min - Cook 2 hours
Tagine of Chicken with Preserved Lemon

Tagine of Chicken with Preserved Lemon by John Spottiswood

2 votes
Prep 15 min - Cook 75 min
Chocolate (Marble) Cheesecake

Chocolate (Marble) Cheesecake by Lorenda Beumont

1 vote
Prep 30 min - Cook 10 min
Moroccan Hareera (Harira)

Moroccan Hareera (Harira) by Amos Miller

2 votes
Prep 10 min - Cook 80 min
Moroccan Tomato & Green Pepper Salad

Moroccan Tomato & Green Pepper Salad by Amos Miller

3 votes
Prep 15 min - Cook 20 min
Moroccan Bread

Moroccan Bread by Amos Miller

2 votes
Prep 35 min - Cook 50 min
Cinnamon-Spiced Moroccan Chicken

Cinnamon-Spiced Moroccan Chicken by Chef Smith

2 votes
Prep 5 min - Cook 15 min
CAPE BRANDY TART (also known as Tipsy Tart)

CAPE BRANDY TART (also known as Tipsy Tart) by Les

1 vote
Prep 10 min - Cook 45 min
MOLOKIA (EGYPTIAN'S GREEN LEAFY VEGETABLE SOUP)

MOLOKIA (EGYPTIAN'S GREEN LEAFY VEGETABLE SOUP) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 50 min
BAMYA (MEAT WITH OKRA)

BAMYA (MEAT WITH OKRA) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 40 min