All recipes » African
Basic Baked custard by Peter Brown
1 vote
Prep 10 min - Cook 45 min
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moroccan chicken kabob tapas by John Spottiswood
3 votes
Prep 30 min - Cook 15 min
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Moroccan chickpea and lentil stew by Easy Cook - Laka kuharica
2 votes
Prep 10 min - Cook 30 min
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Fresh chili paste by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Leg of Lamb with Moroccan Seasonings by John Spottiswood
8 votes
Prep 10 min - Cook 2 hours
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Moroccan Bread by Amos Miller
2 votes
Prep 35 min - Cook 50 min
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Moroccan Vegetable Tagine by mamatkamal
1 vote
Prep 1.5 hours
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Couscous Salad by Lyndsey
6 votes
Prep 25 min - Cook 10 min
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Moroccan Broiled Fish Skewers or Fillets by John Spottiswood
3 votes
Prep 15 min - Cook 10 min
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Cous Cous Salad with Prunes and Pecans by Nicole Hopkins
4 votes
Prep 15 min - Cook 45 min
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Spicy Baked Fish by Peter Brown
1 vote
Prep 10 min - Cook 15 min
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GARLIC CHICKEN by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
2 votes
Prep 25 min - Cook 25 min
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef
1 vote
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A Stupendous One Dish Wonder, Moroccan Chicken Stew by Skinny Kitchen with Nancy Fox
2 votes
Prep 10 min - Cook 25 min
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Side order of sliced fruit and watermelon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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