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All recipes » African » 500 or fewer calories

	BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN) by Gypsy-Rose Belladonna Kilachef 1 vote
	African 10Minute Safari Trifle by Peter Brown 1 vote Prep 10 min
	Bobotie by Two Foodies One Journey 1 vote
	A Stupendous One Dish Wonder, Moroccan Chicken Stew by Skinny Kitchen with Nancy Fox 2 votes Prep 10 min - Cook 25 min
	Spiced tomato, chickpeas and couscous soup by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 20 min
	Side order of sliced fruit and watermelon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Moroccan Lentil Soup by RecipeKing 1 vote Prep 30 min - Cook 4-10 hours
	Moroccan Bean Dip - Bessara by John Spottiswood 3 votes Prep 20 min - Cook 90 min
	BAMYA (MEAT WITH OKRA) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 40 min
	Beef with oranges and spices by Easy Cook - Laka kuharica 2 votes Prep 20 min - Cook 60 min
	Curried Peanut and Tomato Soup by Gloria Bass 2 votes Prep 15 min - Cook 15 min
	Chicken Kabob or Thigh Moroccan Style by John Spottiswood 3 votes Prep 20 min - Cook 20 min
	Moroccan Tomato & Green Pepper Salad by Amos Miller 3 votes Prep 15 min - Cook 20 min
	Moroccan Hareera (Harira) by Amos Miller 2 votes Prep 10 min - Cook 80 min