This is a print preview of "Cucumber Tomato Salad" recipe.

Cucumber Tomato Salad Recipe
by DCMH

Cucumber Tomato Salad
Rating: 4/5
Avg. 4/5 1 vote
  United States American
  Servings: 1

Ingredients

  • 10 lbs cucumbers, sliced and chilled
  • 3 lbs 5 oz tomatoes, diced and chilled
  • 3 lbs 5 oz oninos, sliced thin and chilled
  • 3 qts, 1 1/2 cups vinegar, chilled
  • 1 qt, 2 3/4 cups water, cold
  • 8 Tbsp, 1 tsp granulated sugar
  • 1 Tbsp, 2 tsp salt
  • 1 Tbsp, 2 tsp black pepper

Directions

  1. Mix all ingredients and marinate for at least 2 hours.
  2. Chill to 40 degress F or less prior to service.
  3. Note: for bland diet, omit pepper.
  4. Note: Wash hands before preparation and as needed to prevent cross contamination. Wash and sanitize work surfaces between each contact with a different raw food item. Inspect all ingredients.