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Creamy Coleslaw, Southern Living Recipe

by Global Cookbook

Ingredients

1 sm head cabbage finely shredded (about 1-1/2 pounds) 1 sm carrot shredded 1/2 c. diced green pepper 1/2 c. diced celery 1/4 c. diced onion 1/2 c. mayonnaise 1/2 c. commercial lowfat sour cream

2 Tbsp. sugar 2 Tbsp. vinegar 1 Tbsp. prepared mustard 1/2 tsp salt 1/2 tsp paprika 1/4 tsp pepper

Directions

1. Combine vegetables; toss well, and set aside. Combine remaining ingredients; stir well. Pour dressing over vegetables; toss gently.
2. Start to Finish Time:"0:20"

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