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Creamy Chicken Broccoli Noodles Recipe
by Global Cookbook
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Servings:
4
Ingredients
2 pkt ramen noodles, (chicken)
1 can cream of mushroom soup
1/2 x soup can lowfat milk
1 1/2 c. cubed cooked chicken
1 1/2 c. cooked broccoli flowerets
1/2 c. quartered cherry tomatoes (optional)
1 x in saucepan, cook noodles accor
Directions
Seasoning packets; drain off most of liquid. 2). Stir in Cream of Mushroom Soup and lowfat milk. Heat through, stirring often. 3). Stir in tomatoes (optional).