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  • Creamed Spinach and Tortellini Casserole

    1 vote
    Creamed Spinach and Tortellini Casserole
    Prep time:
    Cook time:
    Servings: 2
    by Nazzareno Casha
    65 recipes
    		 >
    Method PREHEAT oven to 180° c. Grease rt baking dish. COMBINE pasta, creamed spinach, mozzarella cheese, and mushrooms in medium bowl. Transfer mixture in prepared baking dish. Top with tomato slices and Parmesan cheese. BAKE for 20 to 25 minutes or until bubbly and cheese is golden brown.

    Ingredients

    • Ingredients:
    • 250g package Refrigerated Three Cheese Tortellini, prepared according to package directions, kept hot
    • 250g package Creamed Spinach, defrosted according to package directions
    • 80g shredded mozzarella cheese
    • 350g sliced fresh white mushrooms
    • 1 small tomato, sliced
    • 30g grated Parmesan cheese

    Directions

    1. Method
    2. PREHEAT oven to 180° c. Grease rt baking dish.
    3. COMBINE pasta, creamed spinach, mozzarella cheese, and mushrooms in medium bowl. Transfer mixture in prepared baking dish. Top with tomato slices and Parmesan cheese.
    4. BAKE for 20 to 25 minutes or until bubbly and cheese is golden brown.

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