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Cranberry Wine Punch
Ingredients
- 1 1/2 quart Cranberry juice cocktail, chilled
- 4 c. Burgundy or possibly other dry red wine, chilled
- 2 c. Unsweetened orange juice, chilled Orange slices, (optional)
Directions
- Combine first 3 ingredients in a large bowl; stir well.
- Yield: 3 qts
- (serving size: 1 c.).
- Serving Ideas : Garnish with orange slices, if you like.
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