MENU
 
 
 
 

  • Crab Stuffed Jalapenos

    2 votes
    Crab Stuffed Jalapenos
    Servings: 12
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1 lb Flaked crabmeat
    • 1 can Jalapeno peppers(1 lb, 11oz)
    • 2 Tbsp. Green pepper, finely minced
    • 2 Tbsp. Onions, finely minced
    • 1/4 c. Cracker meal
    • 1 x Egg, beaten
    • 1/4 tsp Salt
    • 1/4 tsp Black pepper
    • 1/8 tsp Cayenne pepper
    • 1 x Clove garlic, chopped
    • 1/4 c. Lowfat milk
    • 2 c. Cracker meal
    • 1 c. Lowfat milk
    • 2 x Large eggs
    • 1/4 tsp Salt
    • 1/4 tsp Pepper

    Directions

    1. Cut peppers in half lengthwise. Throw away pulp and seeds and rinse carefully.
    2. In a large mixing bowl, combine remaining ingredients except breading mix. Stuff pepper halves with crab mix and press stuffing around pepper. Set peppers aside. To prepare Breading Mix, place cracker meal in a flat pan, mix together lowfat milk, Large eggs and salt and pepper. Dip peppers in egg mix, then in cracker meal. Repeat procedure. Deep fry at 365 degrees till golden. Drain on absorbent paper.

    Similar Recipes

    Leave a review or comment