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  • Crab Cake

    4 votes
    Crab Cake
    Prep: 20 min Cook: 20 min Servings: 10
    by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
    321 recipes
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    Crab Cake

    Ingredients

    • Crab meat 1 kg
    • Dijon mustard 60 gm
    • Lemon juice 80 gm
    • Lemon zest 20 gm
    • Chopped coriander 50 gm
    • Chopped onion 100 gm
    • Bread crumb 150 gm
    • Chili sauce (sriracha sauce) 2 gm
    • Chili powder 2 gm
    • Mayonnaise 400 gm
    • Salt and pepper To taste
    • Pane(flour, egg, and bread crumb)

    Directions

    1. Crab meat 1 kg
    2. Dijon mustard 60 gm
    3. Lemon juice 80 gm
    4. Lemon zest 20 gm
    5. Chopped coriander 50 gm
    6. Chopped onion 100 gm
    7. Bread crumb 150 gm
    8. Chili sauce (sriracha sauce) 2 gm
    9. Chili powder 2 gm
    10. Mayonnaise 400 gm
    11. Salt and pepper To taste
    12. Pane(flour, egg, and bread crumb)

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    Reviews

    • Patricia Turo
      Patricia Turo
      The lemon zest and coriander along with the cilli powder really makes these sound like they have a kick. I'm going to save this recipe and buy some crab meat the next time I go to the market. Sounds great.

      Regards,
      Patricia
      • CHEF ASHRAF ABD ALEEM ELKHARBOTLY
        CHEF ASHRAF ABD ALEEM ELKHARBOTLY
        thanks
      • Stacey Maupin Torres
        Stacey Maupin Torres
        Nice recipe, Chef! Thank you for sharing.
        • CHEF ASHRAF ABD ALEEM ELKHARBOTLY
          CHEF ASHRAF ABD ALEEM ELKHARBOTLY
          thanks
        • Alexander
          Alexander
          looking delicious

          Comments

          • ShaleeDP
            ShaleeDP
            Awesome recipe. Thanks for sharing!
            • Jennifer
              Jennifer
              Where is the directions?? Only see ingredients, Listed 2 times???

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