All recipes » Wild game » American » Poultry
Swiss Mushroom Pheasant Breast by Robyn Savoie
1 vote
Prep 15 min - Cook 15 min
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Quail Stuffed With Foie Gras and Topped With Wild Mushrooms by Cecelia Heer
1 vote
Prep 1.5 hours - Cook 50 min
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Roasted Pheasant by Dean Grason
2 votes
Prep 45 min - Cook 90 min
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