All recipes » Whole grain » Bake
Gramma Lund's Limpa Bread by Amos Miller
7 votes
Prep 15 min - Cook 160 min
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Aunt Violet's Swedish Rye Bread by Amos Miller
3 votes
Prep 15 min - Cook 4 hours
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Honey Whole Wheat Bread by Julia Ann Souders
2 votes
Prep 4 hours - Cook 45 min
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Chestnut Bread by Deena Montillo
1 vote
Prep 1-1/2 hours - Cook 30 min
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Russian Black Bread ('Chorni Chleb') by Kelly Sheeman
3 votes
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Multigrain bread by Gourmandelle LifestyleBlog
2 votes
Prep 20 min - Cook 45 min
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Traditional Irish Soda Bread by B Innes
1 vote
Prep 15 min - Cook 45 min
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Swedish Rye Bread by Bob Vincent
1 vote
Prep 4 hours - Cook 55 min
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Tasty Rice Flour Bread by Amanda Millen
1 vote
Prep 1:10 hours - Cook 1 hours
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Multigrain Bread by Tracy Lawson
1 vote
Prep 90 min - Cook 30 min
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Potato-Caraway Loaf by Robyn Savoie
1 vote
Prep 3 hours - Cook 35 min
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Irish Brown Bread (Whole Wheat Soda Bread) by Renee Joslyn
1 vote
Prep 15 min - Cook 35 min
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Whole Wheat and Rye Bread with Sunflower Seeds by Salad Foodie
1 vote
Prep 30 min - Cook 45 min
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Cinnamon-Raisin Graham Bread (for bread machine dough cycle or conventional yeast bread method) by Salad Foodie
1 vote
Prep 20 min - Cook 25 min
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Irish Soda Bread by Winelady Cooks
2 votes
Prep 10 min - Cook 45 min
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