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Lemony Quinoa and Pea Pilaf

Lemony Quinoa and Pea Pilaf by gypsy696

1 vote
Prep 5 min - Cook 15 min
Marinated champignons with lentils and cashew sauce

Marinated champignons with lentils and cashew sauce by Gourmandelle LifestyleBlog

2 votes
Prep 30 min
Beet and Cashew Croquettes with Tahini Sauce

Beet and Cashew Croquettes with Tahini Sauce by Casey Angelova

1 vote
Prep 55 min - Cook 10 min
Sushi Rice: The Recipe

Sushi Rice: The Recipe by Robert-Gilles Martineau

1 vote
Pan Seared Tofu Scallops

Pan Seared Tofu Scallops by Rich H

1 vote
Prep 30 min - Cook 15 min
Milagu Kuzhambu / Pepper Gravy

Milagu Kuzhambu / Pepper Gravy by Mira

1 vote
Prep 4 min - Cook 15 min
Moroccan-Spiced Chickpea and Sweet Potato Stew

Moroccan-Spiced Chickpea and Sweet Potato Stew by Guilt Free Cuisine by Fergyhun

1 vote
Prep 10 min - Cook 40 min
Japanese Soba Noodles with Ginger Soy Sauce

Japanese Soba Noodles with Ginger Soy Sauce by AmandaE

1 vote
Prep 10 min - Cook 20 min
Millet Khichadi with lots of veggies

Millet Khichadi with lots of veggies by Meera Nalavadi

1 vote
Prep 40 min - Cook 45 min
Penzey's Squash & Sausage Bundle

Penzey's Squash & Sausage Bundle by Victoria Prehn

1 vote
Prep 10 min - Cook 50 min
Paella "Reina Sofia"

Paella "Reina Sofia" by Frank Fariello

1 vote
Prep 20 min - Cook 40 min
Vegetable Fried Rice

Vegetable Fried Rice by Anusha Praveen

1 vote
Prep 20 min - Cook 20 min
Portobello Mushrooms with Balsamic Reduction

Portobello Mushrooms with Balsamic Reduction by Patrick Travis

1 vote
Prep 20 min - Cook 15 min
Fordhook Limas & Kelp Noodle Pesto with Lemon

Fordhook Limas & Kelp Noodle Pesto with Lemon by CrunchyLettuce

1 vote
Prep 30 min - Cook 15 min
Pickled cabbage rolls with tomato sauce

Pickled cabbage rolls with tomato sauce by Gourmandelle LifestyleBlog

2 votes
Prep 20 min - Cook 20 min