All recipes » Vegetarian » 500 or fewer calories
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati by maria liberati
3 votes
|
|
PECAN, HERB LOAF by Lillie Ann Passwaiter
1 vote
Prep 25 min - Cook 20 min
|
|
Polenta with Mushrooms by GourmetItalian.com
1 vote
Prep 5 min - Cook 40-45 min
|
|
Zuccini (courettes) in wine dough by Korinna
1 vote
Prep 30 min - Cook 30 min
|
|
Gluten Free Hearty Quinoa Chili by Monocot
1 vote
Prep 15 min - Cook 25 min
|
|
KP's Zucchini Pie by Kristen Podulka
1 vote
Prep 15 min - Cook 60 min
|
|
Giada's Tomato Vegetable Casserole by Phyllis Smith
1 vote
|
|
Caponata Salad by Catherine Pappas
1 vote
Prep 5 min - Cook 20 min
|
|
Portobello Mushroom Burgers by RecipeKing
1 vote
Prep 10 min - Cook 10 min
|
|
BLACK & NAVY BEAN VEGGIE BURGERS by Lillie Ann Passwaiter
1 vote
Prep 15 min - Cook 20 min
|
|
Stir Fry Beef Strips with Broccoli by ShaleeDP
1 vote
|
|
Tomato Pie by Kerri Bishop
1 vote
Prep 30 min - Cook 45 min
|
|
Lentil Mushroom Bugers by Kyla
1 vote
|
|
Spicy Thai Coconut Quinoa by Kyla
1 vote
Prep 30 min - Cook 30 min
|
|
HEARTY LENTIL AND BROWN RICE BURGER by Wendy Saxena-Smith
1 vote
Prep 20 min
|