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	Dorothy's Pickled Beets by ChaCha Can Cook 1 vote Prep 5 min - Cook 15 min
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Smothered Cabbage by Genet 2 votes Prep 15 min - Cook 45 min
	COLORFUL MASH by Priyanka Bhattacharjee 1 vote Prep 20 min - Cook 15 min
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min
	Green Chilli Mango Thokku/Pickle by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Pudina/Mint Chutney by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Scalloped Corn and Tomatoes by Glenn 1 vote Prep 10 min - Cook 35 min
	Hyderabadi Mirchi ka salan by Roha 1 vote Prep 30 min - Cook 45 min
	Masala Tofu With French Beans (Kacang Buncis) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Twice-Baked Sweet Potatoes with Caramelized Onion and Sage by Robyn Savoie 1 vote Prep 15 min - Cook 35 min
	Gobi 65 by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Squash Caserole by Kerri Bishop 1 vote Prep 40 min - Cook 60 min
	Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef 1 vote Prep 5 min - Cook 4 1/2 min