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	Spicy Cuban Ropa Vieja by John Spottiswood 1 vote Prep 20 min - Cook 150 min
	Carbonnade a la flamande by Oakland Gourmand 2 votes Prep 10 min - Cook 3 hours
	Hungarian Beef Stew by Linda Simon 1 vote Prep 15 min - Cook 1 hours
	Posse Stew by Clarisa Skinner 1 vote Prep 15 min - Cook 30-60 min