All recipes » Soups, stews & chilis » North american » Braise
Chiapas Pot Roasted Pork - Cochito Chiapaneco by John Spottiswood
1 vote
Prep 20 min - Cook 150 min
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Beef Stew by Laurie Alves
2 votes
Prep 20 min - Cook 120 min
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A Different Pork Pozole by Bob Vincent
2 votes
Prep 20 min - Cook 2 1/2 hours
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Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & Yummy
1 vote
Prep 30 min - Cook 2 hours
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Beans, Greens and Sausage Soup by sf
1 vote
Prep 12 hours - Cook 90 min
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Christmas Eve Stew by Polly Motzko by Miss Polly Motzko
1 vote
Prep 1 hours - Cook 1 hours
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Red Wine Braised Short Ribs by Foodiewife
1 vote
Prep 45 min - Cook 1.5 hours
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Dad's Chili by Kevin Takei
1 vote
Prep 1 hours - Cook 2 hours
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Cajun Sausage n Turkey Jambalaya 400pp@ 3/4c by william ruiz
1 vote
Prep 60 min - Cook 120 min
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Pork Adobo by william ruiz
1 vote
Prep 6 hours - Cook 2-3 hours
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Turkey chili con carne-400 by william ruiz
1 vote
Prep 60 min - Cook 4 hours
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