All recipes » Soups, stews & chilis » European » Beans
Make Olive Garden’s Delicious Pasta Fagioli at Home by Skinny Kitchen with Nancy Fox
2 votes
Prep 15 min - Cook 1 hours
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Italian Chick Pea Soup by John Spottiswood
12 votes
Prep 10 min - Cook 45-60 min
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BORLOTTI BEAN MINESTRA by Staffan Terje
4 votes
Prep 30 min - Cook 150 min
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Carrot and red lentils soup by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 15 min
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Umbrian Lentil Soup by John Spottiswood
2 votes
Prep 20 min - Cook 8 hours
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Meat Lovers Chili by J. Gino Genovesi
1 vote
Prep 1 hours - Cook 2 hours
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Cannellini bean, spinach and tomato soup by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 20 min
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Garbanzo Bean Soup by Suzi
1 vote
Prep 10 min - Cook 30 min
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Crockpot Spanish Chicken and Chickpea soup by John Spottiswood
1 vote
Prep 20 min - Cook 4 hours
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Spicy lentil soup by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 30 min
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Fasolada by Maria's Vegetarian Kitchen
1 vote
Prep 10 min - Cook 2.5 hours
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Hearty chickpea soup by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 20 min
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Soup with beans and corn by Easy Cook - Laka kuharica
1 vote
Prep 10 min - Cook 15 min
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Haricot bean and Swiss chard soup by Lemon Squeezy
1 vote
Prep 25 min - Cook 15 min
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Greek Lentil Soup by Kyle Dalakas
1 vote
Prep 20 min - Cook 2 hours
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