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All recipes » Soups, stews & chilis » American » Shellfish

	Simple Clam Chowder by Nancy Miyasaki 6 votes Prep 15 min - Cook 40 min
	New England Chunky Herbed Quahog Chowder by Robyn Savoie 1 vote Prep 15 min - Cook 30 min
	Carolina Coast Shirmp Bog by John Spottiswood 4 votes Prep 15 min - Cook 40 min
	Easy Manhattan Clam Chowder by B Innes 1 vote Prep 15 min - Cook 1 hours
	Crab and Corn Chowder by Salad Foodie 2 votes Prep 25 min - Cook 25 min
	LOBSTER STOCK by Cecelia Heer 1 vote Prep 30 min - Cook 2 hours
	Creamy Shrimp Chowder by "Cheffie Cooks" 1 vote Prep 5 min - Cook 30 min
	Mussel Bisque by RubyzKitchen 1 vote
	Shrimp Barbeque by Amos Miller 4 votes Prep 15 min - Cook 30 min
	Classic New England Clam Chowda by Amos Miller 3 votes Prep 5 min - Cook 15 min
	Easy New England Clam Chowder by Kyle Dalakas 1 vote Prep 30 min - Cook 50 min
	Crab and Corn Chowder by Evelyn Scott 2 votes Prep 15 min
	Manhattan-Style Clam Chowder by DCMH 1 vote
	Seafood Ciopinno With Soft Shell Crab by Blackswan 1 vote Prep 1 hours - Cook 1 hours
	Crawfish Butter by LaSeafood 1 vote Prep 1 hours - Cook 1 hours