Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

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	Cranberry Yogurt Relish by Connie Mcmillan 92 votes Prep 5 min - Cook 30 min
	Toasted Pecan and Pumpkin Risotto by Alex Kemp 67 votes Prep 10 min - Cook 30 min
	Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples by Julie Hagel 65 votes Prep 20 min - Cook 30 min
	Creamy Pumpkin Pasta With A Kick by Allison Loesch 50 votes Prep 5 min - Cook 20 min
	Red beans and rice by John Spottiswood 47 votes Prep 15 min - Cook 15 min
	A Baked Potato by Amos Miller 45 votes Prep 5 min - Cook 60 min
	Mushroom and Fried Corn Rice by Allison Loesch 41 votes Prep 5 min - Cook 30 min
	Roasted Broccoli by John Spottiswood 25 votes Prep 5 min - Cook 25 min
	Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood 25 votes Prep 15 min - Cook 10 min
	Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood 18 votes Prep 5 min - Cook 10 min
	Roasted Potatoes, Carrots, and Onions by John Spottiswood 15 votes Prep 10 min - Cook 1 hours
	Corn Souffle by Terri Jordan 14 votes
	Lentils, rice and fried onions (Mujadarrah) by Nancy Miyasaki 14 votes Prep 10 min - Cook 40 min
	Golden Oven Roasted Potatoes by Catherine Pappas 13 votes Prep 15 min - Cook 45 min
	Creole Style Butter Beans by John Spottiswood 12 votes Prep 2 min - Cook 13 min