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	Gobi 65 by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Chilli Stir Fried Potatoes by Navaneetham Krishnan 1 vote Prep 30 min - Cook 15 min
	Chilli Petai (Stink Beans) With Anchovies by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Brussels Sprouts with Pearl Onions by Julia Ann Souders 1 vote Prep 30 min - Cook 5 min
	Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin 1 vote Prep 5 min - Cook 30 min
	Mango & Cucumber Yoghurt Salad by Navaneetham Krishnan 1 vote Prep 20 min - Cook 2 min
	Indian Vegetable Curry by Navaneetham Krishnan 1 vote Prep 30 min - Cook 40 min
	Rice Congee Wth Salted Egg & Minced Chicken by Navaneetham Krishnan 1 vote Prep 20 min - Cook 50 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Lemon Cashew Nut Rice by Navaneetham Krishnan 1 vote Prep 15 min - Cook 20 min
	Cauliflower Fritters by Navaneetham Krishnan 1 vote Prep 35 min - Cook 20 min
	Vegetable Achar/Pickle by Navaneetham Krishnan 1 vote Prep 2 hours - Cook 25 min
	Aloo Gobi by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min