All recipes » Side dishes » French
Italo Provencal Sausage Vegetable Tian by Foodessa
1 vote
Cook 2 hours
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Easy Hollandaise Sauce by Karen Robertson Hutchins
1 vote
Prep 5 min - Cook 15 min
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Cauliflower gratin with Hazelnuts by Chez la mere
1 vote
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Cheese and Potato Nests by Chez la mere
1 vote
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Zucchini & Cheese Gratin by jessica warner
1 vote
Prep 25 min - Cook 35-45 min
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Baby Carrots with Black Olives by Chez la mere
1 vote
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Buttered Brussels Sprouts by Amanda Natividad
2 votes
Prep 30 min - Cook 10 min
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Mornay Sauce by Walter Sandsquish
1 vote
Prep 1 min - Cook 7 min
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Béchamel Sauce by Walter Sandsquish
1 vote
Prep 1 min - Cook 5 min
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Velouté Sauce by Walter Sandsquish
1 vote
Prep 1 min - Cook 5 min
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Lemon Tarragon Sauce by Mack Scarborough
1 vote
Prep 10 min - Cook 30 min
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Lorraine Potatoes by DCMH
1 vote
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Garlic Sauteed Spinach by Deborrah Justice
1 vote
Prep 6 min - Cook 4 min
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Couscous Aux Legumes (Couscous and Vegetables) by Deborrah Justice
1 vote
Prep 20 min - Cook 20 min
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Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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