All recipes » Side dishes » European
Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Mornay Sauce by Walter Sandsquish
1 vote
Prep 1 min - Cook 7 min
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Risotto Alla Milanese by Jenny
1 vote
Prep 5 min - Cook 35 min
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macaroni and cheese by Carol Teng
7 votes
Cook 20 min
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Squash Blossoms, The Edible Flowers And How To Fix Them by kathy gori
2 votes
Prep 5 min - Cook 6 min
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Calamari Sauce or Side via Pressure Cooker by Laura Pazzaglia
1 vote
Prep 10 min - Cook 20 min
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Fried Yellow Plantains by Yolanda Fernandez
1 vote
Prep 5 min - Cook 10 min
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Easy Risotto & Gourmet Mushrooms by Amos Miller
2 votes
Prep 10 min - Cook 20-25 min
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Healthy Summer Squash by RecipeKing
1 vote
Prep 10 min - Cook 6 min
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Stuffed pumpkin – Baked vegetables by Cooking Journey
1 vote
Cook 50 min
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My grandmother's migas by Guest of winter
5 votes
Prep 1 days - Cook 30 min
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Skinny Potato Salad, Caesar Style by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 15 min
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Cheese and Potato Nests by Chez la mere
1 vote
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Knepp (Amish Dumplings) by Denise Sherin
1 vote
Prep 5 min - Cook 12-15 min
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Spinach and Zucchini Quiche by Julia Ann Souders
1 vote
Prep 60 min - Cook 45 min
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