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Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts by Nate Appleman

9 votes
Prep 15 min - Cook 15 min
Roasted Broccoli

Roasted Broccoli by John Spottiswood

25 votes
Prep 5 min - Cook 25 min
Roasted orange Hokkaido squash

Roasted orange Hokkaido squash by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 20 min
Quick and Tasty Greek Cauliflower

Quick and Tasty Greek Cauliflower by Salad Foodie

2 votes
Prep 10 min - Cook 5 min
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic by John Spottiswood

4 votes
Prep 5 min - Cook 5 min
Buttered Brussels Sprouts

Buttered Brussels Sprouts by Amanda Natividad

2 votes
Prep 30 min - Cook 10 min
Oven roasted broccoli with Parmesan

Oven roasted broccoli with Parmesan by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 25 min
Healthy Summer Squash

Healthy Summer Squash by RecipeKing

1 vote
Prep 10 min - Cook 6 min
Beet Relish

Beet Relish by Therese

1 vote
Prep 5 min
Pea, spinach and broad beans mash

Pea, spinach and broad beans mash by Easy Cook - Laka kuharica

1 vote
Prep 15 min - Cook 10 min
Quick Broccoli Side Dish

Quick Broccoli Side Dish by Mary Shaldibina

2 votes
Prep 10 min - Cook 10 min
Squash Souffle (pudding)

Squash Souffle (pudding) by Donna Cohen Avery

1 vote
Prep 15 min - Cook 45-60 min
Sun dried tomato pesto

Sun dried tomato pesto by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
A Sauerkraut like no other!

A Sauerkraut like no other! by Nick Roche

1 vote
Prep 20 min - Cook 15 min
Baked Cabbage

Baked Cabbage by Denise Sherin

1 vote
Prep 10 min - Cook 35 min