All recipes » Side dishes » Asian » Vegetables
Baigan Ka Bhartha/ Skillet baked Egg Plant Sidedish for Roti's or Indian Bread by shruthisingh4
1 vote
Prep 15 min - Cook 30 min
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Sambar for Ven Pongal by meena
1 vote
Prep 10 min - Cook 20 min
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Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peas by Meera Nalavadi
1 vote
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Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 10 min
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Steamed Stuffed Winter Melon Rolls by kitchen flavours
1 vote
Prep 30 min - Cook 10 min
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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Asparagus in Miso-Butter Sauce by John Spottiswood
4 votes
Prep 5 min - Cook 20 min
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Chicken Chopsuey by ShaleeDP
1 vote
Prep 20 min - Cook 15 min
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Carrot Roti by thecurrymommy
1 vote
Prep 5 min - Cook 5 min
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Green Beans With Someting Extra! Plus A Giveaway! by kathy gori
1 vote
Prep 10 min - Cook 15 min
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Korean Kimchi (Spicy Fermented Cabbage) by jason kim
1 vote
Prep 30 min - Cook 14 hours
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Baek Kimchi (White Non-Spicy Kimchi) by jason kim
1 vote
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Cottage Cheese Jalfrezi by Hina Gujral
1 vote
Prep 15 min - Cook 15 min
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Charred Eggplpant And Peas, A Perfect Barbecue Side Dish. by kathy gori
2 votes
Prep 10 min - Cook 35 min
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GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN by Kokila Karthikeyan
1 vote
Prep 15 min - Cook 8 min
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