All recipes » Side dishes » Asian » Fry
Fried Lotus Roots by Yuri Matsuura
1 vote
Prep 5 min - Cook 5 min
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce by Hina Gujral
1 vote
Prep 10 min - Cook 20 min
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Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 15 min
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Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 35 min
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Pan-Roasted Sambar Flavored Salmon with Onions by Sonali Pradhan
1 vote
Prep 20 min - Cook 12 min
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Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 30 min
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Kathal (Jackfruit) Ki Sabzi Recipe by Hina Gujral
1 vote
Prep 30 min - Cook 30 min
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Ginger Chicken by Viviane Le
3 votes
Prep 15 min - Cook 7 min
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Chicken Fry made easy!! by Manju Nair
1 vote
Prep 30 min - Cook 15 min
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Parupu Usili recipe with beans by ramyashankar
1 vote
Prep 10 min - Cook 30 min
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Crispy Potato Poriyal by HemaSrini
1 vote
Prep 15 min - Cook 10 min
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Eggplant In Spicy Sauce/Gravy by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Fried Masala Brinjal by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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