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	Sweet Potato Soufflé by Angel 1 vote Prep 30 min - Cook 30 min
	Cajun Corn and Bacon Maque Choux by Chef Smith 1 vote Prep 15 min - Cook 40 min
	Twice-Baked Sweet Potatoes by RecipeKing 1 vote Prep 20 min - Cook 25 min
	Cole Slaw by Libby Starchild 1 vote
	Spinach & Artichoke Cassarole by LIsa 1 vote Prep 15 min - Cook 30 min
	Blackened Green Beans by Chef Smith 1 vote Prep 5 min - Cook 10 min
	Sweet Green Bean Bundles by Chef Smith 1 vote Prep 15 min - Cook 45 min
	Creamy Mashed Potatoes by Beth Roan 1 vote Prep 15 min - Cook 30 min
	Tri-Color Vegetable Risotto by Chef Smith 2 votes Prep 15 min - Cook 30 min
	Chorizo Stuffing by Yvonne 1 vote Prep 20 min - Cook 30 min
	Dipping sauce from water Melon rind by GARY ESTESS 1 vote Prep 15 min - Cook 10 min
	Broccoli Casserole by Chef Smith 1 vote Prep 15 min - Cook 1 hours
	Zucchini Boats by Chef Smith 1 vote Prep 15 min - Cook 30 min
	Cheesy Grit Souffle by Chef Smith 1 vote Prep 15 min - Cook 45 min
	Macaroni & Cheese by Embers 1 vote Prep 15 min - Cook 1 hours