Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Side dishes » American » Vegetables » Saute

	Succotash with Fresh Herbs & Smoked Meat by Amos Miller 2 votes Prep 15 min - Cook 30 min
	Glazed Carrots by Nancy Miyasaki 2 votes Prep 3 min - Cook 10 min
	Stir Fried Frozen Cauliflower by Julia Ann Souders 1 vote Prep 15 min - Cook 7 min
	Shredded Brussel Sprouts by Nancy Miyasaki 4 votes Prep 10 min - Cook 12 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Zucchini Santa Fe by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Green Beans with Basil and Tomato by John Spottiswood 9 votes Prep 5 min - Cook 15 min
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Summer Squash & Tomato Saute by Ron Bouchard 1 vote Prep 15 min - Cook 30 min
	Creamed Spinach - Steakhouse Style by Kitchen Dreaming 1 vote Prep 5 min - Cook 10 min
	Vegan Carrot Noodles by Jennifer 1 vote Prep 10 min - Cook 12 min
	Broccoli in Brown Butter by Anne Kruse 2 votes Prep 15 min - Cook 8 min
	Collard Green Goodness by Paige Dunn 1 vote Prep 20 min - Cook 30 min