All recipes » Side dishes » Stir fry
Chinese Fried Rice Recipe by Pamela Patterson
2 votes
|
|
Fried Cabbage by Denise Mailhot
1 vote
Prep 10 min - Cook 15 min
|
|
Stir Fried Shitake Mushrooms, Cabbage & Baby Bok Choy by Bob Vincent
1 vote
Prep 5 min - Cook 4 min
|
|
Broccoli, Sizzled Garlic and Onion by Just Cookin'
1 vote
Prep 5 min - Cook 10 min
|
|
Stir Fry Buttered Veggies by ShaleeDP
1 vote
Prep 20 min - Cook 10 min
|
|
Cut Okra with Sauteed Baby Pear Tomatoes (Tamatar Vali Cutti Hui Bhindi) by Sheryl
2 votes
Prep 30 min - Cook 30 min
|
|
Fried Noodles With Shrimps & Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 10 min
|
|
Chicken & Cashew in Soy by Padma Priya Manikam
1 vote
Prep 5 min - Cook 20 min
|
|
Wild Fern Shoots In Spicy Coconut Gravy by kristy
1 vote
Prep 30 min - Cook 10 min
|
|
Spinach and Zucchini Saute. by Natasha Pagnotta
1 vote
Prep 5 min - Cook 15 min
|
|
Vegetable Achar/Pickle by Navaneetham Krishnan
1 vote
Prep 2 hours - Cook 25 min
|
|
Spicy Chickpea & Long Beans by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
|
|
Spicy String Beans with Coco Milk by ShaleeDP
1 vote
|
|
Southwestern Stir-Fried Zucchini by Marlin Rinehart
1 vote
Prep 45 min - Cook 10 min
|
|
Eat Your Lawn! by kathy gori
1 vote
Prep 10 min - Cook 10 min
|