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Fried Corn with Peppers

Fried Corn with Peppers by Julia Ann Souders

1 vote
Prep 20 min - Cook 15 min
Bok Choy and Carrots

Bok Choy and Carrots by Julia Ann Souders

1 vote
Prep 15 min - Cook 15 min
Skillet Zucchini with Tomatoes and Pepperoni

Skillet Zucchini with Tomatoes and Pepperoni by Salad Foodie

1 vote
Prep 20 min - Cook 15 min
Apple and Raisin Chutney Recipe

Apple and Raisin Chutney Recipe by Hina Gujral

1 vote
Prep 20 min - Cook 20 min
Rice Pilaf

Rice Pilaf by Ron Bouchard

1 vote
Prep 5 min - Cook 20 min
Sauteed Zucchini in Homemade Tomato Sauce

Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin

1 vote
Prep 5 min - Cook 30 min
Orange Marjoram Carrots

Orange Marjoram Carrots by Robyn Savoie

1 vote
Prep 5 min - Cook 15 min
Cardamom Carrots

Cardamom Carrots by Robyn Savoie

1 vote
Prep 10 min - Cook 10 min
Noodles with Ginger and Cilantro

Noodles with Ginger and Cilantro by Robyn Savoie

1 vote
Prep 10 min - Cook 25 min
Fresh Kale w/ garlic

Fresh Kale w/ garlic by Evil Fairy

1 vote
Prep 10 min - Cook 10 min
Arugula Risotto

Arugula Risotto by TheSpoonful

1 vote
Prep 5 min - Cook 35 min
Buttered Brussels Sprouts

Buttered Brussels Sprouts by Amanda Natividad

2 votes
Prep 30 min - Cook 10 min
Quinoa, Kale And Chickpea Salad

Quinoa, Kale And Chickpea Salad by Amanda Natividad

1 vote
Prep 10 min - Cook 30 min
Vegetarian Beet Burger

Vegetarian Beet Burger by Micheline

1 vote
Prep 10 min - Cook 8 min