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	Brett & Bart's favorite spaghetti by jeanne templeman 8 votes Prep 25 min - Cook 3000 min
	Pasta with Cauliflower and Anchovy Sauce by Nancy Miyasaki 5 votes Prep 5 min - Cook 35 min
	Lasagna Italiana by ExhilaratingChef 1 vote Prep 25 min - Cook 60 min
	Gino's Noodle Dough by J. Gino Genovesi 2 votes Prep 2 hours - Cook 5 min
	Baked Ziti by David St. John 1 vote Prep 40 min - Cook 50 min
	Spinach and Sausage Gnocchi by John Spottiswood 2 votes Prep 5 min - Cook 40 min
	Beef Macaroni and Cheese by Beth Roan 1 vote Prep 15 min - Cook 30 min
	Creamy Pasta with Broccoli by Culinary Flavors 1 vote Prep 60 min - Cook 20 min
	Italian Sausage and Pasta by Beth Roan 1 vote Prep 5 min - Cook 15 min
	Monterey Spaghetti Casserole by David St. John 1 vote Prep 15 min - Cook 35 min
	From the files of S.L.I.M meals; Peas and Macaroni by Michael Swiney 1 vote Prep 5 min - Cook 20 min
	CREAMY SHRIMP FETTUCCINE by Phyllis Munro 1 vote Prep 10 min - Cook 20 min
	Baked Ziti by Beth Roan 1 vote Prep 10 min - Cook 30 min
	Broccoli Rabe with Bacon & Anchovies by Catherine Pappas 2 votes Prep 15 min - Cook 25 min
	Baked Spaghetti by Beth Roan 1 vote Prep 10 min - Cook 2 hours