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The Best Chile Rellenos Ever

The Best Chile Rellenos Ever by Mihir Shah

5 votes
Prep 20 min - Cook 10 min
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi

3 votes
Prep 35 min - Cook 45 min
Cauliflower Cheese Pie

Cauliflower Cheese Pie by BearNakedBaker

2 votes
Prep 45 min - Cook 30-40 min
Zucchini and Feta Cheese Pie

Zucchini and Feta Cheese Pie by Andreea

2 votes
Prep 10 min - Cook 55 min
PARSLEY sun-dried TOMATO PESTO on PASTA

PARSLEY sun-dried TOMATO PESTO on PASTA by Foodessa

2 votes
Prep 15 min - Cook 5 min
Crushed Greek tomato and olive oil sauce

Crushed Greek tomato and olive oil sauce by Nicholas Huffman

1 vote
Prep 15 min - Cook 3 hours
Mughlai Malai Kofta Curry

Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian Cuisine

1 vote
Prep 20 min - Cook 25 min
Creamy Spinach and Ricotta Enchiladas

Creamy Spinach and Ricotta Enchiladas by April

1 vote
Prep 20 min - Cook 20 min
PANEER PASANDA

PANEER PASANDA by Priyanka Bhattacharjee

1 vote
Prep 15 min - Cook 15 min
Grilled Swordfish with Eggplant-Tomato Relish

Grilled Swordfish with Eggplant-Tomato Relish by Mary Ann Walter

1 vote
Prep 10 min - Cook 15 min
Eggplant(Brinjal) Fry

Eggplant(Brinjal) Fry by Paul Anderson Lumen

1 vote
Prep 15 min - Cook 10 min
Cheesy Whole Wheat Rotini Bake w/ Spinach

Cheesy Whole Wheat Rotini Bake w/ Spinach by Smokinhotchef

1 vote
Prep 10 min - Cook 45 min
Hearty Mediterranean Hash

Hearty Mediterranean Hash by Smokinhotchef

1 vote
Prep 5 min - Cook 15 min
Garden Marinara Sauce with Spaghetti

Garden Marinara Sauce with Spaghetti by Salad Foodie

1 vote
Prep 30 min - Cook 40 min