All recipes » Main dish » Vegan
Black Linguini with Green Veggies by Gourmandelle LifestyleBlog
4 votes
Prep 10 min - Cook 30 min
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Zucchini Fettuccine al Pesto by CrunchyLettuce
1 vote
Prep 20-30 min
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Lemony Quinoa and Pea Pilaf by gypsy696
1 vote
Prep 5 min - Cook 15 min
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Marinated champignons with lentils and cashew sauce by Gourmandelle LifestyleBlog
2 votes
Prep 30 min
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Asian “Chicken” Stir Fry by Gourmandelle LifestyleBlog
2 votes
Prep 10 min - Cook 20 min
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Beet and Cashew Croquettes with Tahini Sauce by Casey Angelova
1 vote
Prep 55 min - Cook 10 min
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Sushi Rice: The Recipe by Robert-Gilles Martineau
1 vote
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Pan Seared Tofu Scallops by Rich H
1 vote
Prep 30 min - Cook 15 min
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Milagu Kuzhambu / Pepper Gravy by Mira
1 vote
Prep 4 min - Cook 15 min
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Tuscan Mashed Chickpeas w/ Garlicky Kale Salad & Gardein Patty by Victoria Prehn
1 vote
Prep 5 min - Cook 10 min
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Moroccan-Spiced Chickpea and Sweet Potato Stew by Guilt Free Cuisine by Fergyhun
1 vote
Prep 10 min - Cook 40 min
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RIpe Mango Gravy - mampazha pulissery from God's own country by Mira
1 vote
Prep 15 min - Cook 25 min
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Japanese Soba Noodles with Ginger Soy Sauce by AmandaE
1 vote
Prep 10 min - Cook 20 min
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Millet Khichadi with lots of veggies by Meera Nalavadi
1 vote
Prep 40 min - Cook 45 min
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How about Baked broccoli-cheddar rice dish by J. Gino Genovesi
1 vote
Prep 20 min - Cook 25 min
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