MENU
Pan Seared Sirloin Steaks with Sauteed Onions

Pan Seared Sirloin Steaks with Sauteed Onions by John Spottiswood

8 votes
Prep 4 min - Cook 20 min
Maggi Goreng Mamak

Maggi Goreng Mamak by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 10 min
Venison or Elk and Apricot Mustard Sauce

Venison or Elk and Apricot Mustard Sauce by Amos Miller

3 votes
Prep 5 min - Cook 7 min
crab and cream cheese enchiladas

crab and cream cheese enchiladas by dp

3 votes
Prep 20 min - Cook 25 min
Birria: Traditional Mexican Stew

Birria: Traditional Mexican Stew by Richard Blaine

2 votes
Prep 30 min - Cook 3 hours
Mexican Garlic Broiled Tilapia

Mexican Garlic Broiled Tilapia by John Spottiswood

5 votes
Prep 5 min - Cook 7 min
Polpo alla Griglia con raparossa affumicata e cips vegetable

Polpo alla Griglia con raparossa affumicata e cips vegetable by GianMaria Le Mura

2 votes
Prep 2 hours - Cook 45 min
Cola Braised Boneless Beef Short Ribs

Cola Braised Boneless Beef Short Ribs by Culinary Envy

1 vote
Prep 1 hours - Cook 3 hours
Pepperoni Pizza Chicken Bake

Pepperoni Pizza Chicken Bake by Culinary Envy

1 vote
Prep 20 min - Cook 25 min
Gumbo

Gumbo by Alicja Lombard

6 votes
Prep 45 min - Cook 60 min
Stuffed Portobello Mushrooms

Stuffed Portobello Mushrooms by Kiki Thompson

3 votes
Prep 20 min - Cook 12-15 min
Breakfast Bacon Explosion

Breakfast Bacon Explosion by Patti Fisher

1 vote
Prep 20 min - Cook 4 hours
Chinese Barbeque Glazed Ham Steaks

Chinese Barbeque Glazed Ham Steaks by Smokinhotchef

1 vote
Prep 4 min - Cook 35 min
Mutton Mee Hoon Soup

Mutton Mee Hoon Soup by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 45 min
Pork Tenderloin Wellington

Pork Tenderloin Wellington by Nick Roche

2 votes
Prep 90 min - Cook 45 min