MENU
Kam Heong Prawns

Kam Heong Prawns by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 20 min
Home Made Curry Mee

Home Made Curry Mee by Navaneetham Krishnan

1 vote
Prep 50 min - Cook 30 min
Nasi Goreng Tom Yam (TomYam Fried Rice)

Nasi Goreng Tom Yam (TomYam Fried Rice) by Navaneetham Krishnan

1 vote
Prep 35 min - Cook 25 min
BACON WRAPPED MEAT LOAF

BACON WRAPPED MEAT LOAF by GARY ESTESS

1 vote
Prep 20 min - Cook 30-45 min
Chicken Tikka Masala

Chicken Tikka Masala by MANJULA

1 vote
Prep 15 min - Cook 25 min
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 30 min
5-Hour Pork Sugo

5-Hour Pork Sugo by Staffan Terje

4 votes
Prep 30 min - Cook 150 min
Blackened Mahi Mahi

Blackened Mahi Mahi by Chef Smith

3 votes
Prep 10 min - Cook 20 min
Bombay Duck Fry

Bombay Duck Fry by Paul Anderson Lumen

1 vote
Prep 30 min - Cook 30 min
Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Seared Peppercorn Tuna Steaks

Seared Peppercorn Tuna Steaks by Robyn Medlin

1 vote
Prep 5 min - Cook 8 min
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

2 votes
Prep 6 hours - Cook 7 hours
Nyonya Assam Fish Curry

Nyonya Assam Fish Curry by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 30 min