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Mexican-Style Stuffed Peppers

Mexican-Style Stuffed Peppers by Jennifer Bass

2 votes
Prep 20 min - Cook 25 min
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

10 votes
Cook 45 min
Pangat na Sapsap

Pangat na Sapsap by ShaleeDP

1 vote
Prep 15 min - Cook 40 min
Barbecued Wings Charlotte Style

Barbecued Wings Charlotte Style by Robyn Savoie

2 votes
Prep 8.25 hours - Cook 35 min
Ceviche de Pescado

Ceviche de Pescado by Rosamaria Faz

6 votes
Prep 60 min
My Dry Rub

My Dry Rub by Amos Miller

4 votes
Prep 15 min
Tacos Al Carbon

Tacos Al Carbon by John Spottiswood

3 votes
Prep 15 min - Cook 10 min
Steak Tacos

Steak Tacos by Jeremy Cheng

8 votes
Prep 5 min - Cook 15 min
Blackened Mahi Mahi

Blackened Mahi Mahi by Chef Smith

3 votes
Prep 10 min - Cook 20 min
Beer Can Chicken

Beer Can Chicken by Elena Jimenez

7 votes
Prep 20 min - Cook 120 min
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast by Robyn Savoie

1 vote
Prep 15 min - Cook 15 min
Summertime Cube Steak Dinner

Summertime Cube Steak Dinner by Robyn Savoie

2 votes
Prep 20 min - Cook 20 min
Chicken Kabobs

Chicken Kabobs by Kelsey Martin

6 votes
Prep 20 min - Cook 15 min
Weir Dough for Pizza

Weir Dough for Pizza by Joanne Weir

3 votes
Prep 30 min - Cook 120 min
The Best Barbecued Chicken With an Amazing Homemade Sauce

The Best Barbecued Chicken With an Amazing Homemade Sauce by Skinny Kitchen with Nancy Fox

0 votes
Prep 15 min - Cook 60 min