All recipes » Main dish » Cinco de Mayo
Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
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Bacon Wrapped Stuffed Burger Dogs by Patti Fisher
1 vote
Prep 10 min - Cook 35 min
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Steak Tacos by Jeremy Cheng
8 votes
Prep 5 min - Cook 15 min
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Fiesta Chicken Enchiladas by Micheline
8 votes
Prep 20 min - Cook 35 min
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Pork Tenderloin Adobada by John Spottiswood
5 votes
Prep 20 min - Cook 6 min
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crab and cream cheese enchiladas by dp
3 votes
Prep 20 min - Cook 25 min
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Birria: Traditional Mexican Stew by Richard Blaine
2 votes
Prep 30 min - Cook 3 hours
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Mexican Garlic Broiled Tilapia by John Spottiswood
5 votes
Prep 5 min - Cook 7 min
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Stuffed Portobello Mushrooms by Kiki Thompson
3 votes
Prep 20 min - Cook 12-15 min
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Chinese Barbeque Glazed Ham Steaks by Smokinhotchef
1 vote
Prep 4 min - Cook 35 min
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Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki
7 votes
Prep 20 min - Cook 10 min
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The Best Chile Rellenos Ever by Mihir Shah
5 votes
Prep 20 min - Cook 10 min
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Tacos Al Carbon by John Spottiswood
3 votes
Prep 15 min - Cook 10 min
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Low Carb Crockpot Enchiladas by 1st Place Recipes
2 votes
Prep 20 min - Cook 5 hours
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