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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

11 votes
Cook 45 min
BBQ Pork Tenderloin - Spanish Style

BBQ Pork Tenderloin - Spanish Style by John Spottiswood

11 votes
Prep 10 min - Cook 20 min
My Dry Rub

My Dry Rub by Amos Miller

4 votes
Prep 15 min
Simple Himalayan Salt Block Salmon

Simple Himalayan Salt Block Salmon by John Spottiswood

4 votes
Prep 5 min - Cook 10 min
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 15 min - Cook 20 min
SALMON with TOMATO SALSA

SALMON with TOMATO SALSA by BearNakedBaker

2 votes
Prep 15 min - Cook 8-10 min
Caribbean Shrimp

Caribbean Shrimp by Chef Smith

3 votes
Prep 15 min - Cook 20 min
Sweet and sour fish

Sweet and sour fish by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 25 min - Cook 25 min
Salt Crusted Fish

Salt Crusted Fish by Robyn Medlin

1 vote
Prep 20 min - Cook 1 hours
Grilled Unagi

Grilled Unagi by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 20 min
Southwest SpiceRub

Southwest SpiceRub by Ben

1 vote
Prep 5 min
Hoisin Barbeque lamb chops

Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 20 min - Cook 10 min
Real Jack Daniels Steak Marinade

Real Jack Daniels Steak Marinade by Gluten Free Chefery

3 votes
Prep 5 min - Cook 10 min
Barbeque lamb chops

Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 20 min - Cook 20 min
Blackened Shrimp with Coconut Cilantro Chutney

Blackened Shrimp with Coconut Cilantro Chutney by BearNakedBaker

1 vote
Prep 20 min - Cook 8-10 min