All recipes » Main dish » Shellfish
Linguine with White Clam Sauce by colleen
1 vote
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Baked Shrimp with Tomatoes, Feta and Calamata Olives by ChaCha Can Cook
1 vote
Prep 10 min - Cook 20 min
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Citrus Scallops by Tanya Noyes
1 vote
Prep 10 min - Cook 5 min
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Crawfish Etouffee by Genet
1 vote
Prep 15 min - Cook 30 min
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Crawfish Etouffee by Genet
1 vote
Prep 15 min - Cook 45 min
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Tagliatelle with Scallops, Cream and Saffron by Evelyn Scott
1 vote
Prep 10 min - Cook 8 min
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Mussels & Sausage in Tomato Broth by Bob Vincent
1 vote
Prep 15 min - Cook 30 min
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Sauteed Shrimp with Country Ham and Capers by Deborrah Justice
1 vote
Prep 25 min - Cook 10 min
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Shrimp Palermo by Deborrah Justice
1 vote
Prep 25 min - Cook 15 min
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pasta w clams by DCMH
1 vote
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SAUTEED SCALLOPS WITH ANGEL HAIR PASTA by JUDY B
1 vote
Prep 10 min - Cook 20-30 min
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Scallops and Grits by Carolinaheartstrings
1 vote
Prep 20 min - Cook 25 min
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Grilled Dungeness Crabs with Kicked up Seasoned Butter by Kevin Greggans
1 vote
Prep 15 min - Cook 20 min
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Chili Garlic Prawns with Coconut milk and Kangkong by ShaleeDP
1 vote
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Oven-Roasted Dungeoness Crab by pescador
1 vote
Prep 15 min - Cook 10 min
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