All recipes » Main dish » Beef » Passover
Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Smoked Sirloin Tip Roast by Patti Fisher
1 vote
Prep 5 min - Cook 2 hours
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Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
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Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef
2 votes
Prep 6 hours - Cook 7 hours
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Shepherd's Pie for lazy cooks by Glenn
2 votes
Prep 15 min - Cook 30 min
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Moroccan Short Ribs by Nancy Miyasaki
3 votes
Prep 30 min - Cook 240 min
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Oriental mixed grill by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 25 min - Cook 25 min
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Braised Short Ribs with Vegetables by Nancy Miyasaki
2 votes
Prep 45 min - Cook 150 min
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Lite and Fabulous Steak Pizzaiola by Skinny Kitchen with Nancy Fox
1 vote
Prep 25 min - Cook 20 min
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Date Nite/Movie Nite In Deep Dish Pizzas by Smokinhotchef
1 vote
Prep 15 min - Cook 20 min
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Reuben Casserole by Glenn
1 vote
Prep 3 hours - Cook 30 min
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Vodka-Marinated Rib Roast by Dominick Chirichillo
1 vote
Prep 30 min - Cook 120 min
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Reba Herzfeld's Never-Fail Brisket by Miri
1 vote
Prep 1 days - Cook 3 hours
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Mom's Meatloaf by kwray
1 vote
Prep 20 min - Cook 60 min
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Brisket by DCMH
1 vote
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