All recipes » Main dish » South east asian » St Patrick's Day
Maggi Goreng Mamak by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 10 min
|
|
Mutton Mee Hoon Soup by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 45 min
|
|
Kam Heong Prawns by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 20 min
|
|
Bopis with Coco Milk and Chili by ShaleeDP
1 vote
|
|
Tom Yam Fried Mee Hoon by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 25 min
|
|
Belacan (Shrimp Paste) Fish Sambal (Gravy) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 35 min
|
|
Sardine Varuval (Dry Style) by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 15 min
|
|
Lamb Curry Noodles by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
|
|
Mee Siam Kuah/Gravy (Vegetarian) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
|
|
Rosemary Tomato Rice by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 15 min
|
|
Sate Lilit Indonesia by kristy
2 votes
Prep 15 min - Cook 25 min
|
|
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
|
|
Rice Congee With Condiments by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 1 hours
|
|
Chilli Honey Clams (Lala) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 30 min
|
|
Prawn and Fish Ball Fried Rice by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 15 min
|