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South of the Border Hominy Stew

South of the Border Hominy Stew by Diana Lambson

1 vote
Prep 15 min - Cook 30 min
Parmesan Herb-Crusted Pork Roast

Parmesan Herb-Crusted Pork Roast by Donna Jeffers

1 vote
Cook 65 min
A manwitch dish

A manwitch dish by GARY ESTESS

1 vote
Prep 5 min - Cook 10 min
Sausage and Veggie Calzone

Sausage and Veggie Calzone by Jessi

1 vote
Prep 20 min - Cook 20 min
Savory Meat Loaf

Savory Meat Loaf by Linda Gee

1 vote
Prep 15 min - Cook 75 min
Bacon Wrapped Salmon Filets

Bacon Wrapped Salmon Filets by Chef Smith

1 vote
Prep 10 min - Cook 15 min
Lobster Mac & Cheese

Lobster Mac & Cheese by Chef Smith

1 vote
Prep 15 min - Cook 35 min
Tuna Burgers with Ginger Cabbage Slaw

Tuna Burgers with Ginger Cabbage Slaw by Chef Smith

1 vote
Prep 20 min - Cook 25 min
Guilt Free Stuffed Peppers

Guilt Free Stuffed Peppers by christine

1 vote
Prep 25 min - Cook 1.5 hours
Butternut Squash Mac & Cheese

Butternut Squash Mac & Cheese by Toby Corn

1 vote
Prep 20 min - Cook 25 min
Fantastic Chuck Roast

Fantastic Chuck Roast by Angel

1 vote
Prep 30 min - Cook 3.5-4 hours
Pork Carnitas

Pork Carnitas by Yvonne

1 vote
Prep 8 min - Cook 8 hours
FISH FRY

FISH FRY by GARY ESTESS

1 vote
Prep 4 min - Cook 3 min
Crown of Roast Pork

Crown of Roast Pork by Chef Smith

1 vote
Prep 30 min - Cook 30 min
Pork loin roast seared with herbed cornmeal ......served with gravy.

Pork loin roast seared with herbed cornmeal ......served with gravy. by FromScratch Sarah

1 vote
Prep 60 min - Cook 60 min