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	Old Fashion Chicken Tetrazzini by J. Gino Genovesi 2 votes Prep 45 min - Cook 40 min
	SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis Munro 1 vote Prep 15 min - Cook 10 min
	Blackened Mahi Mahi by Chef Smith 3 votes Prep 10 min - Cook 20 min
	Jenny Craigs Italian Chicken Rolls by Micheline 2 votes Prep 10 min - Cook 35 min
	Chicken Divan by Micheline 1 vote Prep 45 min - Cook 45 min
	Garden Salmon Loaf by BearNakedBaker 1 vote Prep 10 min - Cook 30-40 min
	Dungeness Crab Cakes with Herb Salad by Parties That Cook 1 vote
	Spicy Braised Beef Ribs with Creamy Herbed Mashed Potatoes by Rashawnda Martin 1 vote Prep 20 min - Cook 2 hours
	Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet 2 votes Prep 20 min
	Reuben Casserole by Glenn 1 vote Prep 3 hours - Cook 30 min
	Garden Fresh Brine Roasted Chicken by Smokinhotchef 1 vote Prep 6 hours - Cook 2 1/2 hours
	Tender Juicy Beef and Broccoli by Strohxda97 1 vote Prep 80 min - Cook 20 min
	Grilled Catfish with Blackbean Relish by BearNakedBaker 1 vote Prep 15 min - Cook 10 min
	Chicken A L'Orange by Henry Moline 1 vote Prep 30 min - Cook 1-2 hours
	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min