All recipes » Main dish » Mexican
Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki
7 votes
Prep 15 min - Cook 5-9 hours
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Easy Tex-Mex Beef Casserole by myra byanka
1 vote
Prep 15 min - Cook 30 min
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Fabulous, Skinny Tamale Pie by Skinny Kitchen with Nancy Fox
2 votes
Prep 15 min - Cook 50 min
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Mexican Veggie Rice by Mary Joseph
5 votes
Prep 15 min - Cook 40 min
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Fish tacos by Ted Brooks
2 votes
Prep 5 min - Cook 20 min
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Spicy Chicken Filling for Flautas, Quesadillas, and Tamales by myra byanka
1 vote
Prep 20 min - Cook 60 min
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Crock Pot Chicken Tacos by Beth Roan
1 vote
Prep 10 min - Cook 6 hours
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chicken enchilada and red chili sauce by Chez la mere
1 vote
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Taco Pizza by Denise Sherin
1 vote
Prep 8 min - Cook 10-12 min
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Chicken fajitas by Lemon Squeezy
1 vote
Prep 30 min - Cook 10 min
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Mexican Salmon by Unknown Chef
1 vote
Prep 15 min - Cook 12 min
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A Skinny and Festive Lasagna`Ole Perfect for Cinco de Mayo by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 45 min
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Healthy Chicken Nachos by Beth Roan
2 votes
Prep 15 min - Cook 10 min
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Pork Tacos cooked in a spicy green chili sauce by Spicie Foodie
4 votes
Prep 5 min - Cook 15 min
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Pozole by Rocio Herbert
4 votes
Prep 25 min - Cook 75 min
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