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Vino Cotto (Vincotto) Sirloin Tips

Vino Cotto (Vincotto) Sirloin Tips by Deena Montillo

1 vote
Prep 10 min - Cook 45 min
Braised Bone-In Veal Breast with Tomatoes & Potatoes

Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school)

1 vote
Beef & Bacon Meatballs with Mushroom Pasta Sauce

Beef & Bacon Meatballs with Mushroom Pasta Sauce by Salad Foodie

3 votes
Prep 30 min - Cook 40 min
Braciola

Braciola by B Innes

2 votes
Prep 45m min - Cook 3 hours
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage) by J. Gino Genovesi

1 vote
Prep 1 1/2 hours - Cook 2 1/2 hours
Braised Beef & Tortellini with Marsala Wine Sauce

Braised Beef & Tortellini with Marsala Wine Sauce by Katie J.

3 votes
Prep 10 min - Cook 3 hours
authentic recipe Trippa alla romana

authentic recipe Trippa alla romana by CHEFMAURIZIO

1 vote
Prep 10 min - Cook 40 min
Peposo alla Fornacina

Peposo alla Fornacina by Gino la Tilla

1 vote
Prep 30 min - Cook 3 hours
Italian Sausage Mac & Cheese

Italian Sausage Mac & Cheese by Patti Fisher

1 vote
Prep 15 min - Cook 30 min
Best Lasagna Recipe

Best Lasagna Recipe by Culinary Envy

1 vote
Prep 30 min - Cook 45 min
Bolognese Sauce

Bolognese Sauce by Michael Troiano

1 vote
Prep 30 min - Cook 3.5 hours
Rib Eye Steak and Mushroom Risotto

Rib Eye Steak and Mushroom Risotto by Culinary Envy

1 vote
Prep 20 min - Cook 2 hours
Hubby's Meatballs and sauce recipe

Hubby's Meatballs and sauce recipe by Denise Sherin

1 vote
Prep 10 min - Cook 45 min
Peperoni ripieni ( Italian Stuffed Peppers)

Peperoni ripieni ( Italian Stuffed Peppers) by J. Gino Genovesi

1 vote
Prep 30 min - Cook 1 hours
Last Night's Lasagna

Last Night's Lasagna by Janet Pattison

1 vote
Prep 30 min - Cook 40 min