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All recipes » Main dish » European » Passover

	Truffle-crusted Beef Tenderloin by Roland Passot 9 votes Prep 60 min - Cook 20 min
	Braised Lamb with Beans by Joyce Leung 4 votes Prep 20 min - Cook 140 min
	5-Hour Pork Sugo by Staffan Terje 4 votes Prep 30 min - Cook 150 min
	Polenta Basic by branna 1 vote
	Braised Short Ribs with Vegetables by Nancy Miyasaki 2 votes Prep 45 min - Cook 150 min
	Lite and Fabulous Steak Pizzaiola by Skinny Kitchen with Nancy Fox 1 vote Prep 25 min - Cook 20 min
	Cheesy Pumpkin Pasta Bake by Hina Gujral 1 vote Prep 15 min - Cook 25 min
	Pasta in Red Sauce Recipe (Penne Arrabiata) by Hina Gujral 2 votes Prep 20 min - Cook 20 min
	Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot 1 vote Prep 20 min - Cook 20 min
	Ayam (Chicken) Pongteh by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Creamy Spinach and Corn Pasta in Whole Wheat White Sauce by Hina Gujral 1 vote Prep 10 min - Cook 15 min
	Baked Rice For X'mas by Blackswan 1 vote
	Stuff mushrooms with ricotta surprise by Shandiola colebrooke 1 vote Prep 30 min - Cook 20 min
	Käsespätzle by Rocio Herbert 2 votes Prep 15 min - Cook 20 min
	Zucchini and Feta Cheese Pie by Andreea 2 votes Prep 10 min - Cook 55 min