All recipes » Main dish » European » Braise » St Patrick's Day

	Jameson Whiskey-Braised Pork Shoulder With Irish Colcannon by Danielle Pallaske 2 votes Prep 40 min - Cook 3h 35 min
	Braised Lamb Shanks with Shallots by Karen Vivers 1 vote Prep 10 min - Cook 2 hours
	Bloomsday Bangers and Colcannon with Brown Sugar Guinness Gravy by WhatLolitaEats 1 vote Prep 20 hours - Cook 25 min
	Corned Beef & Cabbage with a Tangy Glaze by Foodiewife 1 vote Prep 30 min - Cook 3 hours