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Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

4 votes
Prep 20 min - Cook 12 min
Spinach & Artichoke Pierogi (Polish Dumplings)

Spinach & Artichoke Pierogi (Polish Dumplings) by ChaCha Can Cook

1 vote
Prep 45 min - Cook 7 min
Simple Sole Meuniere

Simple Sole Meuniere by Nancy Miyasaki

3 votes
Prep 10 min - Cook 20 min
Zucchini Smeriato ( Scalloped Zucchini)

Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi

3 votes
Prep 35 min - Cook 45 min
Meat-filled Dinner Pastries

Meat-filled Dinner Pastries by Wendi Taylor

2 votes
Prep 1 hours - Cook 15 min
Crockpot Chicken Vesuvio

Crockpot Chicken Vesuvio by RecipeKing

1 vote
Prep 20 min - Cook 5-9 hours
Tortilla Espanola

Tortilla Espanola by RecipeKing

1 vote
Prep 15-20 min - Cook 20 min
Baked Dijon Fish

Baked Dijon Fish by RecipeKing

2 votes
Prep 15 min - Cook 12 min
Pasta with Cream Sauce

Pasta with Cream Sauce by Evelyn Scott

3 votes
Prep 15 min - Cook 25 min
Baked asparagus with balsamic sauce and bulgur

Baked asparagus with balsamic sauce and bulgur by Easy Cook - Laka kuharica

2 votes
Prep 5 min - Cook 20 min
Chicken with Olives, capers & Tomatoes

Chicken with Olives, capers & Tomatoes by MANJULA

2 votes
Prep 10 min - Cook 25 min
Light "Golubcy" with turkey

Light "Golubcy" with turkey by Ekaterina Tumanova

3 votes
Prep 35 min - Cook 50 min
Romanian Mititei (Little Sausages)

Romanian Mititei (Little Sausages) by Teodora Pogonat

1 vote
Prep 20 min - Cook 10 min
Roasted Pepper Halves with Bread Crumb Topping (Peperoni Arrostiti)

Roasted Pepper Halves with Bread Crumb Topping (Peperoni Arrostiti) by Catherine Pappas

3 votes
Prep 10 min - Cook 30 min
Broccoli Rabe Garlic Pasta

Broccoli Rabe Garlic Pasta by Evelyn Scott

2 votes
Prep 15 min - Cook 20 min