Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Main dish » Asian » Vegetarian

	Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood 7 votes Prep 5 min - Cook 45 min
	Fenugreek Flavored Lentil Curry by Foodybuddy 1 vote Prep 30 min - Cook 20 min
	Orange Portabella and Spinach Rice Bowl by Sean Kervin 2 votes Prep 5 min - Cook 20 min
	Korean Spicy Tofu by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Dhal (Lentil) Rice by Navaneetham Krishnan 1 vote Prep 45 min - Cook 20 min
	Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	Capsicum Corn Rice by Foodybuddy 1 vote Prep 15 min - Cook 15 min
	Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan 1 vote Prep 3 hours - Cook 25 min
	Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawal 3 votes Prep 5 min - Cook 15 min
	Pulao Rice by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Cold Spaghetti with Peanut Soy Sauce by SpaghettiandChopsticks 4 votes Prep 5 min - Cook 10 min
	Fried Rice with Cauliflower by Colleen Mcconnell 1 vote Prep 15 min - Cook 20 min
	Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min
	Crunchy Long Beans With Sesame Seeds by Blackswan 1 vote Prep 10 min - Cook 10 min
	Moor Kolambu (Yogurt Vegetable Curry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 35 min